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Oysters with a Mirin Dressing

ingredients
2 tablespoons mirin
4 tablespoons rice wine vinegar
4 tablespoons grapeseed oil
½ teaspoon sesame oil
1 teaspoon soy sauce
1 tablespoon lemon juice
24 oysters, freshly shucked
bunch of chives, very finely chopped


method
1. In a bowl, mix together the mirin, vinegar, oils, soy and lemon juice.
2. Arrange the oysters on a platter and spoon over the dressing. Garnish with the chives.





 
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