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| Floral Artist |
| Will Atkinson is a floral designer who includes pantry and fridge ingredients to create contemporary floral designs. |
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Coconut, strawberries, eggs, herbs, bok choy can all be used to create unusual and unique arrangements for decorating your home. Will's tips include:
To make an oasis base (florist foam) more attractive you can wrap the sides in leaves then tie string around it. The base can be cut in a non-symmetrical shape and the sides wrapped in bark for added variety.
Don't use even numbers of plants or flowers in your floral design. Will always uses odd numbers.
Don't be afraid to use just one flower (less can be more). Go for rich deep colours and try using strange textures.
Some floral arrangement examples, as purchased from Willflowers, are:
1
Main Ingredients: Eggs, poppies, grey bean succulents
Cost: $60.00
2
Main ingredients: Coconut, bed of rosemary, flowering ginger plants, sugarcane, winter rose (Heleboros).
Cost : $70.00
3
Main Ingredients: Pitcher plants, bananas, okra, cows udders (Solanum), Bixia, grey bean succulents.
Cost: $60.00
4
Main Ingredients: Burrawang pods or cicad, bed of castor oil leaves, strawberries, orchids, bok choy.
Cost: $100.00
5
Main Ingredients: Cabbage, arum lillies, custard apples, pink ginger flowers.
Cost: $80.00
6
Main Ingredients: Pumpkin base, gymea lily, rainforest leaves.
Cost: $ 90.00
7
Main Ingredients: Tulips, beetroot.
Cost: $90.00
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More Info
Contact Will Atkinson at Willflowers, 59 St. Johns Rd., Glebe NSW 2037.
Ph: (02) 9566 2673.
Will accepts credit card orders over the phone and delivers throughout the Sydney metropolitan area
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Disclaimer
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